Caribbean Food Month – Recipe ideas using coconut milk | Champagne Twist

As I mentioned in yesterday’s post, coconut milk lends itself to a multitude of cuisines, sweet and savoury dishes and everything in between.  Following are a few simple recipe ideas featuring coconut milk.

 

Elle’s coconut rice

Elle's Coconut rice - champagnetwist.com

Ingredients

1 cup of rice

1 1/4 cups of water or coconut water

3/4 coconut milk

2 sprigs of thyme

1 bay leaf

1/4 tsp chilli flakes

1 medium sized onion, thinly sliced

1 tbsp coconut oil

1 tsp freshly ground black pepper

1/2 tsp pink Himalayan salt (optional)

 

Coconut rice in bowl - champagnetwist.com

Method

  1. After washing the rice, place it in a large saucepan, with the water or coconut water and coconut milk.
  2. Add rest of the ingredients then bring to the boil and allow to simmer until the rice is cooked.
  3. Serve immediately. You can also use as a base for rice salad or as a side.

Rice salad - champagnetwist.com

 

Coconut Chai traybake – https://www.bbcgoodfood.com/recipes/coconut-chai-traybake

Vegan Hot Coconut Drink – https://www.bbc.com/food/recipes/horlixier_49938

George’s Dal – https://www.bbc.com/food/recipes/georges_dal_75678

Sweet Potato Curry – https://www.connoisseurusveg.com/sweet-potato-caribbean

 

Dunn's River coconut milk champagnetwist.com

I hope you enjoyed this post, let me know if you try any of the recipes mentioned, it would be great to see how you use coconut milk.

More Caribbean Food Month treats on Monday, see you then.

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